by Bernard Dixon
New Scientist, 27 June 1979

Comment

This year marks a decade since a committee under Professor (now Sir) Michael Swann advised the British government to curb the then wholesale, indiscriminate use of antibiotics in agriculture.

This committee was established because of amply evidenced claims that the inclusion of potent antimicrobial drugs in feedstuffs for pigs, poultry and other livestock (to promote growth and prevent disease) had encouraged the emergence of bacteria resistant to those agents and capable of causing human gastrointestinal disease.

Big Farm Weekly, 31 May 1979

AN INTERNAL Ministry of Agriculture survey of practices of calf dealers and fatteners has raised new official fears about drug abuse on British farms. The survey, which was instigated last year as part of the last Government’s policy of tightening up on animal welfare, turned its attention to the use of drugs almost as an afterthought.

But preliminary results have now revealed what Ministry vets call ‘worrying’ levels of apparent drug abuse on the farms involved. In particular, the survey has revealed wide and sometimes almost routine use of restricted antibiotics on many farms.

It seems to confirm the worries expressed in the recent BBC TV programme Brass Tacks about the use of one of the products – chloramphenicol, which is the most effective antibiotic against most types of salmonella including the common cattle infection Salmonella typhimurium.

The Veterinary Record, Vol 104 No 20
May 19, 1979

News

More than 20 veterinary surgeons took part in radio ‘phone-in programmes throughout the country after the screening of BBC’s controversial programme Brass Tacks on May 8. The programme looked at modern intensive methods of animal production and the potential risk to public health.

The programme asked whether it was time to tighten the rules on use of antibiotics even more than the regulations made following the Swann report 10 years ago which had shown that drugs were being misused by some sections of the industry. It asked, too, whether farming should take a different direction and move towards “organic” methods, which were less reliant on the routine use of drugs and chemicals.

The Veterinary Record
Vol 104 No 20, May 19, 1979

Comment

There is always a danger in producing what is considered to be “good television”, particularly on a scientific subject, that some of the more mundane yet pertinent facts will be ignored. That was the case in the BBC2 programme Brass Tacks broadcast on May 8.

The programme looked at modern methods of intensive animal husbandry and the potential risk to the public health from antibiotics and other medicinal substances (see below). But as was inevitable given the type of presentation, a number of issues were raised that were not satisfactorily answered.

It Shouldn’t Happen to a Pig, BBC 2
Poultry World, 17 May 1979

VIEWERS must have been left confused after last week’s BBC television programme on drugs in animal husbandry and organic versus intensive farming.

The experts, aided by filmed shots of processing plants and abattoirs, told them that poultry was involved in 6,000 of the 11,000 cases of notified food poisoning in a year. Salmonella and the use of drugs was put over as a health risk in the film and pre-publicity that has brought industry protests of bias.